Traditional Five Course Dinners and our new a la Carte Menu
Evenings at the Chalet Suzanne tend to create memories that last a lifetime... memories that have even spanned generations, according to our guests. Because family and tradition are very important to us, we are very slow to adapt our menu to what's new, the "Cuisine de Jour" so to speak. Come, dine with us tonight and you might be dining at the same table and enjoying the same family recipes as your parents... or even theirs! Or, perhaps you'll feel the presence of greatness that preceded, from Astronauts to Actors, Politicos to Princes, Kings to Comedians, the Chalet has been a favorite spot for gourmands from around the world.
Follow tradition and choose from our original menu. Your first course, the broiled grapefruit, is a delicious combination of sweet and sour that originated at the Chalet Suzanne many years ago. Served next is our famous Soup Romaine® offering a combination of flavors that have begged descriptions such as being "out of this world!" Maybe that's because it really has been out of this world! Served on Apollo Flights and chosen by the Russian crew of the joint Apollo-Soyuz mission, our Soup Romaine® along with several other family recipes has seen from afar the rare and distant site of that beautiful blue marble, our home, the Earth.
Prepare your taste buds for what comes next... our unusual version of the classic Caesar Salad. And in your own time, you'll enjoy one of Chalet Suzanne's classic entrees served with fresh seasonal vegetables. Finally, choose one of our alluring desserts, if you dare, and then just relax... enjoying the afterglow of a meal that will be the topic of conversations for years to come.
After a while you might choose to take a walk through our historic dining rooms searching for hidden treasures. Linger in the Little Swedish Bar with its hand painted murals and special mystique, or stroll the Chalet Village with its magical lights. Whatever you choose, you're sure to be entranced by the experience!
In 1931 Bertha Hinshaw set in place what has become a time-honored tradition; dining at the Chalet Suzanne. Today, Dee and Eric Hinshaw, third generation owners, invite you to enjoy a dining experience like no other! Whether selecting from our “traditional” Prix Fixe dinner, or from our al a carte menu, please relax, enjoy the ambiance and most of all - Bon Appetit!